Calculate a tip amount and total bill — choose your tip percentage and split the total between any number of people.
Enter your figures and click Calculate to see your results.
Enter the bill amount, choose your tip percentage and set the number of people to get the tip amount and per-person share.
Press the Calculate button. All results appear instantly — no page reload needed.
Your results are shown in a clear summary card. Use the Copy button to grab the result or Download to save a text report.
In the US, 15–20% is standard for restaurants. 15% is acceptable, 18% is good, 20% is generous. For exceptional service, 25% or more is appropriate. In the UK and many European countries, tipping is less expected.
Tip Amount = Bill × (Tip Percentage ÷ 100). Total = Bill + Tip. For a $85 bill with 18% tip: Tip = $15.30, Total = $100.30.
Opinions vary. Most etiquette guidelines suggest tipping on the pre-tax amount, but tipping on the total (post-tax) is also common and makes the calculation simpler.
For equal splits, divide the total (including tip) by the number of people. For individual amounts, use our Split Bill Calculator and adjust each person's share manually.
Yes — completely free to use with no login, no sign-up and no usage limits.
Yes. All calculations happen entirely in your browser using JavaScript. No figures are ever sent to any server or stored.
